- 2 medium stalks celery
- 4 romaine heart leaves or 2 outer leaves
- 2 kale leaves
- 1 cup spinach
- 1 medium green apple
- ½ medium cucumber
- ½ lemon, rind and pith removed
- 1 slice ginger, the size of a quarter
- Feed ingredients into juicer and juice.
Research on market to determine what varieties are attractive to the customer.
Detailed Business Plan development according to your needs.
Exploitation of possibilities offered by new investment projects.
Adhering to the timetable for implementation of investment and faithful implementation of information related to productivity.
Guides for the preparation – installation of the new crop, nutrient recipes, instructions for water management, training, on site visits...
Exploitation of the existing know-how.
Continuous updating on productive issues related to its cultivation.
Choosing the right products to keep your plants healthy.
Standardization of products in attractive packaging.
Certification on agricultural practices (GLOBALG.A.P., ISO2000, AGRO 2.1 - 2.2).
Branding of products via advertising campaigns.
Award Winning FRAOULABEST© SOLUTION.
5 b, Ioustinianou street 551 34, Kalamaria, Thessaloniki HELLAS (Greece)
+30 2310 488.915
+30 2310 488.916
welcome@dkggroup.com